Mike Wolf

 
by posted Aug 19 2016 9:06AM

Happy FISH FRYYYYYYYYYYYYYYYYYYYYY FRIDAY!!!

Can you believe it, tonight is the first Pines football game of the season. Wow, that came up quick.

So today we have a recipe from Melvin Campbell of Minocqua, Wisconsin. Melvin said that he just likes this recipe because it's simple and delicious.

Today we dine on Melvins Simple Fish

The Parts:
1lb of your favorite fillets
1 cup all-purpose flour
1/2 cup milk
1/2 cup water
1/4 cup baking powder
1 teaspoon salt

Makin' It:
Whisk together the flour, milk, water, baking powder, and salt in a bowl until smooth.

Dip fish in batter, and drain off excess.

Fry until golden brown at 350 degrees

Sounds great Mel. Your fish is on the way.

Don't forget that if you have a recipe to share send it in. If I use it here on my Friday blog, you will receive a free fish fry from a local Northwoods restaurant. Send you recipe to wolf@wrjo.com.

Always remember, if it's a fish fry, eat it!.

Later

W
olf

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